Olive Garden Alfredo Sauce

Ingredients:
1 pint heavy cream (2 cups)
1 stick butter
2 tablespoons cream cheese
1/2-3/4 C grated parmesan cheese
1 teaspoon garlic powder

Cooking Directions:
In a saucepan combine butter, heavy cream, and cream cheese. Simmer this until all is melted,and mixed well.  Add teh parmesan cheese and garlic powder. Simmer this for 15 to 20 minutes on low. You may wish to season with a little salt and pepper. It has been made with half-and-half, but heavy cream is preferred.

I added chicken to mine. I put some chicken in the crock pot and cooked it up then shredded it. Put it in a pan to brown it up a little and seasoned with some salt and pepper (I didn't put any s&p in the sauce mixture). I added the chicken to the mixture during the simmer phase.